#RIHospitality

103 #RIHospitality - Laurie Camara

Season 1 Episode 102

Host Bill Bartholomew discusses Food Safety with expert, Laurie Camara, Manager, Training & Education for the RI Hospitality Association. A snip-it on Food Safety and Training. Impacts COVID has had on Food Safety and how our industry has been effected. Ideas on education for staff and guests, best practices and a positive look at our future.